That means that the product is rotting slowly and bacteria and other micro organisms may very well be present.
So as a precaution in the age of newfound health consciousness it would serve us well, since we are serving these platters in greater frequency and numbers, to wash the vegetables thoroughly one more time after they are unwrapped, even if the label says they are pre-washed.
Consumers Union, which publishes Consumer Reports has already urged the Foods and Drug Administration (FDA) to enforce legislation already passed last year, and pending in the Senate, for stricter health standards on greens.
|